Ultrathin Carbon Steel Flat Rolled Spiral Wire Mesh Conveyor Belt For Baking Biscuit
1 . Description :
- Flat rolled biscuit baking belts in straight feed through ovens.
- The rolled baking band is a stratified metal spiral belt with a lightweight and a reduced thickness. Its design gives the belt low heat inertia, high strength, and good air circulation through the belt. This woven and stratified belt gives a superposition of the wires and an open mesh. The edges are looped.
- Biscuit food baking conveyor belt is made of specially selected Carbon Steel for a good and even baking result and are mostly used in production processes with temperatures of +200ºC to +275ºC. On request the belt can be made of stainless steel.
- The rolled baking oven belt are used in biscuit ovens all over the world. The most used and well known Z-belt is the ‘Z-47’. Beside this Z-47 there are also other Z-specifications. The different Z-types differ in wire thickness, mesh opening and weight.
2. Specification :
| Item No. | Tooling Pitch | Wire Diameter | Spiral Pitch | Belt Pitch | Belt Thickness | Weight kg/m2 |
| CM-168 | 8.2mm | 1.2mm | 4.0mm | 5.4mm | 2.4mm | 7 |
| CM-169 | 8.5mm | 1.5mm | 4.5mm | 5.2mm | 3.0mm | 12.2 |
| CM-170 | 8.2mm | 1.3mm | 4.3mm | 6.8mm | 2.6mm | 7.4 |
| CM-171 | 8.2mm | 1.4mm | 4.4mm | 6.7mm | 2.8mm | 8.2 |
3. Feature :
- Wire Mesh Design: The defining characteristic of a Wire Mesh Baking Conveyor Belt is its construction using a wire mesh or grid-like structure, typically made from stainless steel or other durable materials.
-Airflow and Ventilation: The open wire mesh design allows for excellent airflow and ventilation through the conveyor belt, which is crucial for efficient and even baking of products.
-Uniform Heating: The wire mesh construction ensures that heat can penetrate and circulate evenly around the products, resulting in more consistent and uniform baking.
-Easy Cleaning: The open wire mesh structure makes it easier to clean and maintain the conveyor belt, as debris, crumbs, or spills can be readily removed.
-Durability and Heat Resistance: Wire Mesh Baking Conveyor Belts are designed to withstand high temperatures and the harsh environments of commercial baking operations, ensuring long-lasting performance.
-Versatility: These conveyor belts can be customized to fit various baking equipment, oven sizes, and product requirements, making them adaptable to different baking applications.
4. Application :
It is professional used for oven baking biscuit.
5. Packing & Delivery :
1) Packing:
PP bag inside, and then plywood case outside.
2) Delivery :
It can be shipped by sea or air, or express, such as TNT DHL FEDEX UPS SF etc, and we also can provide you with DDP service.
6. Product Shows :
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Ultrathin Carbon Steel Flat Rolled Spiral Wire Mesh Conveyor Belt For Baking Biscuit Images
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